How we can use sea water to grow food in the desert ? The Jordan project

By 2050, the Food and Agricultural Organisation (FAO) has said, food production needs to be increased by 50% to match the projected increase in population. That won’t be easy. “The challenge is to produce this amount of food within the boundaries of this planet, with a limited number of hectares of arable land – while knowing that a lot of the land and the soil is getting degraded,” says FAO emergency.

I quite sure that we can contribute to this project and similar. Our product has the following advantages:

  • Shortens production cycles

  • Decreases the amount of infection

  • Decreases the amount of fertilizer usage

  • Decreases the cost of levelling the ground

  • Decreases the cost of water resources , average water bill

  • Operates on a non-

circulating method

More information at :

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